Client Testimonials - Your Private Chef

 "Chef Matt is the man. The whole experience was seamless from start to finish. We had a family style dinner for 20 people that was absolutely to die for and can’t wait to book him again" - Nate Cooney

"My wife and I hired Matt to prepare a dinner for us while on vacation. He was incredibly polite and respectful. Every dish he made was delicious and thoughtful. He was very professional, kind, and blew us away with the meal! Hire him!" - Andy Kuchera

" A few friends and I had one of Matt’s family style dinners. He created an Indian menu for us and tailored it to our specific dietary needs and allergies. Not only was the food incredible ( the pork vindaloo was my favorite ), he was also very knowledgeable about the area the ingredients came from and we got a little education with our meal.
I highly recommend Matt to anyone looking to book a private event in the future!" - Sonja Brousseau

 "I can't say enough about our experience with Chef Matt! Every dish he prepared was absolutely amazing in presentation and taste. On top of that, Matt is a great guy and so personable. He was the perfect addition to our group. I can't wait to work with him again in the future! Highly recommend!"   - Allison Scraggs

 "We hired Matt for my bachelorette party and he was amazing! Every dish he made was incredible. The crab hush puppies were a personal fav. So delicious!"  - Mary Pat Holtrop 

 "Matt was so wonderful ! Each dish he prepared was meticulously thought out. The food was amazing. The crab cakes are a must with this unique delicious sauce. He even accommodated my jaw problem by cutting up my food into smaller pieces. The best part of our evening was talking and getting to know Matt. We have never hired a personal chef and  he made this experience one we will never forget. If you are in the area, he is the top choice! Thank you Matt for a spectacular evening."  - Tricia Gruzins

 "This is not the first time that Chef Matt has cooked for us. The food was great as always,  the presentation of food was beautiful and the wine that Matt picked out complemented the meal he prepared. We had ricotta flatbread for appetizer, tenderloin with bourbon cream, roasted carrots, bleu potatoes and dessert was homemade pumpkin ice cream with buckwheat apple crepes.  You will not be disappointed with the culinary service that Chef Matt provides"  - Kristy Bolene

 "Chef Matt was extremely professional, prompt, a great communicator prior to my event, and his food was  amazing! Will definitely use him again for future parties!" - Virginia Reiman

"Chef Matt was amazing! We enjoyed a great conversation and an absolutely fantastic meal! Chef Matt's knowledge and skills showed through each and every course. We had the privilege of eating both the Lobster Gnocchi and Moroccan beef for our main courses an could not stop talking about both! If you are in Breckenridge, I highly recommend Chef Matt. You will not regret it!"  - Ryan Carroll

"Chef Matt made dinner for our family to celebrate a birthday and an engagement, and we couldn’t be happier with our experience. The food was delicious—with plenty of leftovers to spare—and Matt’s service went above and beyond. He’s personable, flexible, professional, and was a perfect addition to our gathering. We’ll be hiring him again the next time we’re in town!" - Betsy Sanders